Ethyl Vanillin
| Category: |
Flavours |
| Latin Name: |
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| Country: |
China |
| Specification: |
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| Testing Method: |
None |
| Pack Size: |
25 kg/drum |
| Description: |
x |
| Application: |
one of the important edible flavors and fragrances widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive, also used as pharmaceutical intermediate, feed additive |
| COA: |
Items Specification
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Description
Appearance white to slightly yellow crystal powder
Fragrance similar to vanilla beans, stronger than
than vanillin
Analysis
Assay NLT99%min
Melting Range 76.0-78.0℃
Solubility(25℃) 1g of ethyl vanillin is soluble in 3ml
of 95% ethanol and the solution should
be transparent
Loss on drying NMT 0.5%
Heavy Metals NMT 10ppm
As Content NMT 3ppm
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