Vitamins
A vitamin is an organic compound required as a nutrient in tiny amounts by an organism. In other words, an organic chemical compound (or related set of compounds) is called a vitamin when it cannot be synthesized in sufficient quantities by an organism, and must be obtained from the diet. Thus, the term is conditional both on the circumstances and the particular organism. For example, ascorbic acid (vitamin C) is a vitamin for humans, but not for most other animals, and biotin and vitamin D are required in the human diet only in certain circumstances.
(From Wikipedia, the free encyclopedia)
- Ascorbic Acid
- Folic Acid
- Nicotine Acid
- Riboflavin 5 - dihydrogen phosphate
- VB-2 (Riboflavin)
- Vitamin B1
- Vitamin B1 (Thiamine Hydrochloride)
- Vitamin B1(Thiamine Nitrate)
- Vitamin B12(Cyanocobalamin)
- Vitamin B2
- Vitamin B3
- Vitamin B5 (B-Alanine)
- Vitamin B5 (B-Aminopropionitrile)
- Vitamin B5 (Calcium B-Alanine)
- Vitamin B5 (DL-2,4-Dihydroxy-3,3-Dimethylbutyric acid-y-lactone)
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- Vitamin B5 (DL-Calcium Pantothenate)
- Vitamin B5 D (D-Calcium Pantothenate)
- Vitamin B6 (4-Methyl-5-Ethoxyoxazole M.E.O.)
- Vitamin B6 (a-Aminopropionitrile)
- Vitamin B6 (Alanine / a-Aminopropionic Acid)
- Vitamin B6 (Pyridoxal Hydrochloride)
- Vitamin B6 (Pyridoxamine Dihydrochloride)
- Vitamin B6 (Pyridoxine Hydrochloride)
- Vitamin B6 (Pyritinol Hydrochloride)
- Vitamin C
- Vitamin D2
- Vitamin E Acetate
- Vitamin E oil
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